Date:
Sun, August 31, 2008 11:17:40 PMFrom:
Kyle Phillips - About.com Italian Food Guide
Subject:
About Italian Food: Summer's Winding Down...
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from Kyle Phillips
Though you wouldn't think it at mid-day in much of Italy: It's about as hot as it has been all summer, and the sun is bright enough to cook eggs. Or so it seems. So what did I do today? Fired up the grill and cooked meats and vegetables. At least the kitchen didn't heat up :-/ |
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