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Stuff We Love
Daily Find for Tuesday, May 20, 2008

Frozen Pickle Pops -- Really?

One of the best parts of biting into a crisp, sour pickle is the salty, briny juice that explodes in your mouth. If only someone would bottle it and sell it... Well, Bob's Pickle Pops is taking it one step further: Just place the individual plastic pops in the freezer, and in a few hours, you'll have a savory frozen treat with a surprisingly tart, vinegary flavor (they're made from freshly squeezed pickles). What's next—frozen chocolate-covered pickles? Hmm...

Know someone who loves to be pickled? Forward this.

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