Date:
Mon, February 25, 2008 08:16:26 PMFrom:
Jolinda Hackett - About.com Vegetarian Food Guide
Subject:
About Vegetarian Food: Exploring Indian Cuisine
![]() |
Vegetarian Food |
| In the Spotlight | More Topics | |
|
from Jolinda Hackett Vegetarianism dates back thousands of years in India, and Indian vegetarian cuisine has been perfected into an art over hundreds of generations. Make sure you have plenty of Indian spices on hand before you start - as Indian food is really all about adding a generous blend of spices to transform ordinary foods into delicious masterpieces. You'll want to pair most dishes with plain steamed rice, or use a healthy whole grain such as quinoa or millet instead. |
| In the Spotlight | |
| Advertisement![]() |
||||||||||||||||||
| | ||
| Visit Related About GuideSites: | ||
| Thai Food | Low Fat Cooking | Chinese Cuisine |
| Home Cooking | Nutrition | |
You are receiving this newsletter because you subscribed to the About Vegetarian Food newsletter as kallyorama@GMAIL.COM. If you wish to change or remove your email address, please visit: About respects your privacy. Our Privacy Policy. Our Contact Information. | ||


Back to newsletter list
