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About.com   Low Carb Diets
In the Spotlight | More Topics | Top Picks | Low-Carb Recipes |
  from Laura Dolson
Often when we think of winter vegetables, root vegetables like potatoes and carrots spring to mind. But there are a lot of low-carb winter vegetables as well. Broccoli and related vegetables like cauliflower, hearty greens, cabbage, Brussels sprouts - there are a lot of delicious winter veggies. Here are some ideas of great ways to serve them. And please visit our Low Carb Forum to share your own favorites. Best wishes to all - Laura

 
In the Spotlight
Broccoli Bacon Salad
Most traditional broccoli salad recipes have a fair amount of carbs, due to sugar in the dressing and raisins. I've attempted to reduce the sugar, but keep the same salty-sweet flavor combination of the classic cold broccoli salad.

 
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Caulflower "Rice"
Serve your chicken ala king, stir-frys, or Chinese food with this rice-shaped cauliflower made super-easy in the food processor. I like to make a jambalaya-type "sauce" to serve on top.

 
Low-Carb Cole Slaw
I often make a big bowl of this to go with grilled food on Sunday, and then have it for lunch through the week, adding chicken from the deli and maybe some chopped nuts or apple.

 
 
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Top Picks - In Our Low Carb Forum  from your  Guide

1) Taking Alli While Eating Low Carb?

2) Sugar-Free Pudding?

3) Using Unsweetened Almond Milk

 
Low-Carb Recipes
All Laura's Kitchen-Tested Recipes
 
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