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About.com   Vegetarian Food
In the Spotlight | More Topics |
  from Jolinda Hackett
I think one of the best meals I ever had in my life was at an internationally renowned dim sum restaurant in Taipei, Taiwan. The place wasn't particularly fancy, but had been selected by the NY Times as one of the best restaurants in the world - and the line out the door and down the blocked proved it was no secret! In celebration of new lunar year (Chinese New Years), here are a few of my favorite Taiwanese vegetarian recipes.

 
In the Spotlight
Vegan Scallion Pancakes
During my recent visit to Taiwan, I was lucky enough to taste these amazing scallion pancakes which are served up hot and fresh in stacks from street vendors. These green onion pancakes are more than just a breakfast food, so enjoy them anytime. Serve plain or dipped in a good quality soy sauce. Though they have little in common, you might also want to try this recipe for red bean pancakes if you like Asian-style pancakes.

 
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Vegetarian Chinese Dumplings
One of the best meals I've ever had was at a small restaurant in Taipei, Taiwan. It included steamed dumplings very similar to these and dipped in a very simple soy sauce and vinegar dip. Serve hot with a good green tea.

 
More Vegetarian and Vegan Chinese Food Recipes
Browse through dozens of easy vegetarian and vegan Chinese food favorites, including traditional classic dishes like hot and sour soup and westernized favorites such as spicy sesame peanut noodles and tofu "egg" foo young. Enjoy!

 
 
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