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About.com   Vegetarian Cuisine
In the Spotlight | More Topics |
  from Jolinda Hackett
Dinner in 15 minutes? Yes, it CAN be done! Each one of these main dishes can be made in 15 minutes (or less, if you're quick!) and, if you've got a few minutes to spare, you can serve up a quick side, soup or salad too.

 
In the Spotlight
Indian Food in 15 Minutes
This vegetarian and vegan recipe for Indian chickpea curry uses prepared and canned ingredients so you can whip it up in a hurry - it really is a very quick and easy recipe. Even though it uses canned ingredients, you add lots of spices to give it a real Indian flavor. You can serve it over rice or eat it on its own. Got a few extra minutes to spare? Serve with a quick Indian-spiced couscous soup. See also: More Indian food recipes

 
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Mexican in Minutes
Spicy bean and feta tostadas are a healthy Mexican-style main dish that can be on the table in no time. Or, prepare the ingredients and let your family or guests assemble the tostadas. If you've got a few extra minutes, grab some canned salsa and vegetable broth to make this quick black bean soup. See also: More Mexican food recipes

 
Asian-inspired Noodles, Soup and Veggies
Spicy Sesame and Peanut Noodles are an easy vegan entree that can easily be perked up with a bit of tofu, some frozen veggies, or whatever you have on hand. For a full Asian-themed meal, you can make this quick garlic miso soup recipe or serve with this recipe for ten minute Asian green beans. See also: More ethnic cuisines

 
 
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