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Bang Bang Shrimp
Outback Steakhouse New England Clam Chowder
Chin Chin's Chinese Chicken Salad Dressing
srawberry shortcake
Ruby Tuesday Crab Cakes
Austin's Crab Cakes
Chik-fil-a Nuggets
YAKISOBA IN ARMY

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Subject: Bang Bang Shrimp
From: Priscilla Harris

Bang Bang Shrimp This is an appetizer at Bonefish Grill

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Subject: Outback Steakhouse New England Clam Chowder
From: Wanda

Outback Steakhouse New England Clam Chowder

Does anyone have the recipe for this. Was there the other day and I
ordered the French Onion Soup and my husband ordered the clam chowder. My
daughter claimed my French Onion Soup. After I tased my husband's chowder,
I immediately ordered that. It was awsome.

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Subject: Chin Chin's Chinese Chicken Salad Dressing
From: Brenda

Chin Chin's Chinese Chicken Salad Dressing

Would love the recipe (or close facsimile) for Chin Chin's Chinese Chicken
Salad Dressing. They describe it as 'a tart red ginger dressing'.

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Subject: Green Bean Fries
From: Jeanne

Green Bean Fries

We don't have TGIF in our area but I see these advertised on television.

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Subject: srawberry shortcake
From: "J. Ramshaw"

Strawberry Shortcake
my friend had this cake in Boston USA

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Subject: Ruby Tuesday Crab Cakes
From: "MARTY"

I am looking for the recipe to Ruby Tuesdays crab cakes with the chilli
sauce they serve with it. I would like the receipe to both. Any help would
be greatly appreciated.

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Subject: Austin's Crab Cakes
From: Wanda


My husband loves these crabcakes and I can't find a recipe anywhere that
comes close. I can't figure out the recipe either. Does anyone have it.
Austin's is in Wyomissing, PA. Thanks

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Subject: Chik-fil-a Nuggets
From: Daniel

Chik-fil-a Nuggets

The chicken at Chik-fil-a is extremely juicy and tasty, along with a
unique taste to it.

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Subject: YAKISOBA IN ARMY
From: TALEAH KNOTTS

YAKISOBA IN ARMY

I WAS IN THE MILITARY AND THEY HAD THIS DISH WITH NODDLE, HAMBURGER, AND
CHIVES MAYBE,,, I AM NOT SUR BUT I LOVED IT AND WOULD LOVE TO GET A
RECIPE!!!!!!!!!!!!!

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Rec.food.recipes is a moderated newsgroup; only recipes and requests for
recipes are accepted for posting. Please allow two to five days for your
submission to appear.

Lead Moderator Patricia Hill
Recipes, requests, questions and comments: recipes@swcp.com